Food for everyday life, by Seyon
Fresh daily bentos, cooked the way it's made at home.
The same good food and the same fair price, whoever you are.
Past Ojas meal · Menu details belowFor real life
For a working mum, it’s one less worry. For someone living alone, it’s a warm meal. For family who can’t be there, it’s a way to care.
One less thing to worry about tonight.
Good food for the kids, peace of mind for you.
Warm home food, every weekday.
Home-cooked food for 4 or 5, without the cooking.
Rest. We'll handle the food.
Real home food, no cooking needed.
Ready when you are
Check your days, add your details, and send everything to Ojas Pot in one WhatsApp message.
A real moment from the Ojas kitchenPickup or delivery details are confirmed on WhatsApp.
From our kitchen
Same food, same fair price, for everyone.
No artificial colouring in most of our food (only our briyani and kesari).
Cooked fresh every day.
Since 2014.
A little bit of home
Think Keerai Dhal Curry beside Ikan Bilis Sambal. Ikan Bilis Sambal came from Malay cooking, became a Singapore favourite, and is now cooked best in Tamil homes. That's the kind of familiar, everyday food Seyon wants more people to enjoy.
Real Ojas food from the kitchen archiveFor more tables
Offer customers the home food they miss, alongside the usual mee goreng and prata. Ask Ojas Pot about regular or bulk meals for your shop, office or event.
Words from the table
